Recipes: Steak & Squash (Summer Squash, NOT butternut, See http://tinyurl.com/6kttdo5 for examples. The small round ones are best and in season now)

To Start

Take your squash and cut the tops off (the green stalks) - have as many as you want
Cut them in half
Put them in a baking tray and either drizzle with olive oil or dot butter onto the flash side of each half
Put them in the oven to roast - about 20-30 minutes

Next

Either oven cook or fry mushrooms with butter and garlic

Finally
         Cook your steak and eat all!